Welcome to BAIETA (kiss in Nice dialect). Like his young chef, Julia SEDEFDJIAN, BAIETA is a restaurant combining conviviality and warmth but above all, it smells of the Mediterranean.
Born from the intimate desire to create a place that resembles him and who wears the colors of the terroir azuréen, it is accompanied by his two acolytes, Sebastien JEAN-JOSEPH and Grégory ANELKA, she finally realizes her dream of a little girl.
Here, the bouillabaisse tutoie the Aïoli, and the pissaladière jealous the socca just out of the coal oven.
Welcome home, BAIETA!
Fresh products, Seasonal cooking , Gourmet, Mediterranean
Mediterranean cuisine & wines
Debit Card, Visa, Bank transfer, Eurocard/Mastercard, EN - Paiement Sans Contact, American Express
12:00 - 14:15 * • 19:00 - 22:15 *
* Bookings only